Brisbane / Spring Hill :: Bar & Kitchen

Spring Hill Restaurant & Bar located one street from {BNE} Brisbane CBD

Welcome to Knowhere, Spring Hill Restaurant & Bar. Recently opened on the corner of Upper Edward Street and Astor Terrace in Spring Hill, we are the new kids on the block. Every aspect of our venue is thoughtfully selected / prepared / innovated and executed.

Our specialties range from our inhouse smoked or dry aged meats to our all Australian all independent bar and an extensive wine list. We tick all the boxes in Knowhere, from the coffee to the cocktails. So come find yourself in Spring Hills newest restaurant.

Food Menu

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Dry aged Steak Restaurant Brisbane / Smoked & Cured in-house

Knowhere features a dry-ageing fridge, where we carefully cure (over 28-60 days) steaks, lamb, pork and duck. Seasoned and prepped in-house by our experienced chefs, our dry-aged steaks are our focal point, and not to be missed. We’re calling it… The best Steaks in Brisbane!

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Selection of Australian & Global wines / Wine Bar Brisbane

Our bar? All Australian. All independent. We like to keep things local at Knowhere, so where possible we select only the best Australian products.

We have carefully selected some of the best Australian vineyards and distilleries to feature on our drinks list, along side a unique selection of craft beers from local brewers, some only as far as down the road.

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We are your Local Spring Hill Coffee Shop... We do a cracking Take away coffee!

Spring Hill Bar

At our Spring Hill Cocktail bar we serve our house cocktails, mastered and curated by our head bar man. Tried and tested recipes that will have your taste buds jumping for joy!